Materials needed:
·
water
·
tea bags
·
Sugar
·
small pan or teakettle
1.
Boil water in a small pan or teakettle.
2.
Prepare 6 tea bags of your choice by removing
them from their packaging and tying the strings together.
3.
Place the bags in the water once it is boiling
and turn off the burner.
4.
Let the tea steep for about 1 hour, or to your
own liking.
5.
Pour 2 cups of sugar into a 1 gallon pitcher.
6.
Transfer the tea into the pitcher and stir
with a large wooden spoon to dissolve the sugar.
7.
Fill the rest of the pitcher with cold water
and stir.
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